Tuscan Cooking lessons
Tuscan cuisine at its best...
We organize cooking lessons for small and large groups (2-50 people) with English speaking chef.
The lesson (which lasts approx. 3 hours) will take place in the kitchen of the Villa. The participants with the chefs will learn how to prepare some of the most renowned dishes of the Tuscan tradition, from handmade pasta to the famous "pappa al pomodoro". At the end of the lesson the participants will be seated in the salons to taste their creations accompanied by Fattoria Dianella's wines.
Upon requests the guests can also visit the ancient wine cellars of Villa Dianella and take part in the wine tasting with our sommelier.
