Dianella is synonymous with quality, tradition and innovation, nature, land, the colours and flavours of Montalbano, but above all Dianella is the result of the passion of many people working with daily commitment: in the vineyards, in the cellars, around Italy, and throughout the world to spread its name and traditions.

Thanks to Alessandra, Alexandru, Alessio, Antonella, Arsenio, Ashley, Gilberto, Francesca, Ilam, Lorenzo, Ludmila, Maria, Mirna, Paolo, Renata, Samantha, Thomas, Valentina, Vincenzo, Zinaida … who you can find every day in our vineyards, cellars, kitchen, rooms, restaurant and offices.